Foodgeek Blog

I wanted to call it the “Fall Food Spectacular,” but that would kill the alliteration.
My favorite month began today.  Pumpkins, cider, really good apples, pumpkin spice lattes from Starbucks, hoodies, sweatpants, I freaking love fall.  I also work with a high school marching band, and I’m constantly irritated at football games when the temperature is like 80 degrees.  WTF?  It’s football season.  It’s supposed to be hoodie weather at the minimum.  (Or maximum, depending on how you look at it.)

Anyway, I digress…

On the to do list for this fall:  (We all know how well I do with to do lists…)

• Go to an apple orchard
• Spaghetti recipe (really this time)
• Concoct the perfect hot chocolate
• Pumpkin pie from scratch (Ok, this might be a little ambitious.)
• Apple pie

So yeah.  That’s the plan.  Stay tuned.

Sorry.  For some reason, it’s hard for me to write consistently.  I’ll try harder.
Regarding the Drawing Board, I got the cold soup accomplished, but that’s it.  No margarita.  No spaghetti.  I’ll have to extend the time frame to beyond the summer.  The Morel Dilemma is still in the research phase.

Updates to follow (I hope.)